Garam Masala

by

Debbie R.

Posted May 5, 2022 (Last updated May 12, 2020)

Serves

12

Total Time

5mins

Calories

8

Homemade spice mixes are more fragrant than the store bought ones (and cheaper too). Use whole spices and buy from a store where turnover is high. This recipe is from Madhur Jaffrey and keeps well in an airtigh...

recipe-image
    Ingredients

  • Cardamom pods icon
    Cardamom pods11 gseeds of
  • Cinnamon stick icon
    Cinnamon stick3 g
  • Nutmeg icon
    Nutmeg
  • Black peppercorns icon
    Black peppercorns6 g
  • Cumin seeds icon
    Cumin seeds3 g
  • Cloves icon
    Cloves3 g
    Method

  • 1. Add cardamom pods, cinnamon stick, nutmeg, black peppercorns, cumin seeds and cloves to a clean small bowl
  • 2. Grind with mortar and pestle until fine

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