Old Fashioned Marble Cake

by

Fresco

Posted April 5, 2022 (Last updated April 5, 2022)

Serves

10

Total Time

1hrs 20mins

Calories

387

Classic almond cake with marbled swirls of vanilla and chocolate.

recipe-image
    Ingredients

  • Salted butter icon
    Salted butter220 groom temperature
  • Granulated sugar icon
    Granulated sugar220 g
  • Egg icon
    Egg4
  • All purpose flour icon
    All purpose flour160 g
  • Ground almonds icon
    Ground almonds75 g
  • Baking powder icon
    Baking powder1 teaspoon
  • Milk icon
    Milk3 tablespoons
  • Vanilla extract icon
    Vanilla extract1 teaspoon
  • Cocoa powder icon
    Cocoa powder2 tablespoons
    Method

  • 1. Prepare a clean round pan with parchment paper
  • 2. Pre-heat oven - 175°C
  • 3. Add salted butter and granulated sugar to a clean large mixing bowl
  • 4. Cream together until smooth
  • 5. Add egg to the batter one by one while mixing
  • 6. Add all purpose flour, ground almonds, baking powder, milk and vanilla extract to the batter
  • 7. Mix until just combined
  • 8. Transfer half of batter to medium bowl
  • 9. Add cocoa powder to the batter in one of the bowls
  • 10. Mix until just combined
  • 11. Transfer batter to round pan
  • 12. Swirl
  • 13. Bake until skewer tests clean - 45 min, 175°C
  • 14. Let cake cool before serving

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