Thyme and Garlic Marinated Chicken

by

Fresco

Posted 5 April 2022 (Last updated 5 April 2022)

Serves

4

Total Time

59mins

Calories

872

A fresh and herby marinade, perfect for making grilled chicken exciting. Marinate chicken for two hours (or leave in the fridge overnight) then cook as usual.

recipe-image
    Ingredients

  • Sea salt icon
    Sea salt20 g
  • Black peppercorns icon
    Black peppercorns1 ½ teaspoonsfreshly ground
  • Lemon zest icon
    Lemon zest10 g
  • Garlic clove icon
    Garlic clove2crushed
  • Fresh thyme icon
    Fresh thyme10 gcoarsely chopped
  • Lemon icon
    Lemon30 gjuice of
  • Honey icon
    Honey30 g
  • Olive oil icon
    Olive oil40 g
  • Chicken pieces icon
    Chicken pieces1 kg
    Method

  • 1. Add sea salt, black peppercorns, lemon zest, garlic clove, fresh thyme, lemon, honey and olive oil to a clean large mixing bowl
  • 2. Mix together
  • 3. Add chicken pieces to the large mixing bowl
  • 4. Toss
  • 5. Marinate in fridge

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