Buttermilk Pancakes

by

Fresco

Posted 5 April 2022 (Last updated 5 April 2022)

Serves

4

Total Time

20mins

Calories

266

Is there a better way to start the day than with a short stack of golden, fluffy Buttermilk Pancakes? Probably not.

recipe-image
    Ingredients

  • All purpose flour icon
    All purpose flour170 g
  • Granulated sugar icon
    Granulated sugar1 tablespoon
  • Salt icon
    Salt½ teaspoon
  • Baking powder icon
    Baking powder½ teaspoon
  • Baking soda icon
    Baking soda¼ teaspoon
  • Buttermilk icon
    Buttermilk250 ml
  • Egg icon
    Egg1
  • Vanilla extract icon
    Vanilla extract¼ teaspoon
  • Unsalted butter icon
    Unsalted butter30 g
    Method

  • 1. Add all purpose flour, granulated sugar, salt, baking powder and baking soda to a clean large mixing bowl
  • 2. Whisk briefly until blended
  • 3. Add buttermilk, egg and vanilla extract to the batter
  • 4. Mix until just combined
  • 5. Add unsalted butter to a clean small bowl
  • 6. Melt in microwave
  • 7. Mix content of small bowl into batter until just combined
  • 8. Fry in frying pan - medium heat
  • 9. Serve immediately

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