Bruschetta Soup
Serves
2
Total Time
10mins
Calories
1000
When you need a scrumptious tomato soup with no fuss, make sure you have a jar of the Basic Pasta (Marinara) Sauce in your fridge at all times! Simple
- Parmesan cheeseas neededshaved
- Cherry tomatoes250 gdiced
- Marinara sauce400 g
- Vegetable stock200 g
- Balsamic vinegar15 g
- Fresh basil leavesas needed
- Cheese croutonsas needed
- Extra virgin olive oilas needed
Ingredients
- 1. Add marinara sauce, vegetable stock and balsamic vinegar to the TM5 bowl
- 2. Cook - 8 min, 100°C, speed 2
- 3. Transfer soup to 2 large serving bowls
- 4. Garnish with fresh basil leaves, cheese croutons, parmesan cheese, extra virgin olive oil and cherry tomatoes
Method
Make this recipe in the Fresco Recipes App
Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
