Liver Cleansing Salad Dressing


Gina Hughes

Posted October 22, 2019 (Last updated May 31, 2022)



Total Time




This recipe is originally from the Liver Cleansing Diet that I have adapted slightly to cater for my own taste.


  • Runny honey icon
    Runny honey2 tablespoons
  • Mustard icon
    Mustard1 tablespoon
  • Tarragon icon
    Tarragon1 teaspoon
  • Extra virgin olive oil icon
    Extra virgin olive oilas needed
  • Balsamic vinegar icon
    Balsamic vinegaras needed

  • 1. Have a 1 cup glass measure ready
  • 2. Place the honey, mustard and herbs of choice into the measuring cup
  • 3. Top up with olive oil to the ½ cup line
  • 4. Top up with vinegar to the 1 cup line
  • 5. Add seasoning if desired, but I usually add that to whatever I am serving the dressing with
  • 6. Mix together in the measuring cup, before placing into a glass container and storing in the fridge

Make this recipe in the Fresco Recipes App

Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
Black phone showing Top Rated recipes from the Fresco Recipes app.

© 2024 Fresco