Method
1. Add grape tomato, Thai basil, cilantro, fresh basil leaves, mint leaves, green onion and mixed salad leaves to a clean large mixing bowl
2. Add garlic clove, fresh chili, green chili, coconut sugar, sea salt and cilantro to the TM5 bowl
3. Chop with MC in place - 5 sec, speed 8
4. Then add mayonnaise and lime juice to the dressing
5. Blend with MC in place - 5 sec, speed 5
6. Toss the salad leaves with most of the dressing, just as you are ready to serve
7. Top with chicken breast and fresh chili and drizzle with remaining dressing
8. Serve with lime