Feta Walnut Pate


Tenina Holder

Posted November 26, 2018 (Last updated December 21, 2021)



Total Time

48hrs 5mins



This vegetarian Feta Walnut Pate will more than satisfy and delight even your carnivorous friends. It couldn't get easier so give it a go!


  • Walnuts icon
    Walnuts200 gtoasted
  • Lima beans icon
    Lima beans50 gdrained
  • Lime icon
    Lime1juice of
  • Feta cheese icon
    Feta cheese200 g
  • Single cream icon
    Single cream50 g
  • Smoked paprika icon
    Smoked paprika1 teaspoon
  • Cayenne pepper icon
    Cayenne pepper1 pinch
  • Dulse sea vegetable flakes icon
    Dulse sea vegetable flakes2 tablespoons
  • Extra virgin olive oil icon
    Extra virgin olive oil30 g
  • Dried oregano icon
    Dried oregano½ teaspoon
  • Fresh parsley icon
    Fresh parsley16 g
  • Garlic clove icon
    Garlic clove1
  • Pink himalayan salt flakes icon
    Pink himalayan salt flakes1 teaspoon

  • 1. Place all ingredients into Thermomix bowl
  • 2. Blend with MC fitted - approx 30 sec, speed 8
  • 3. Scrape down sides of TM5 bowl
  • 4. Press into airtight container, drizzle with additional EVOO and refrigerate for a few days so that the flavour develops
  • 5. Serve with crudités, crackers or melba toast

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