Cinnamon Plum Muffins

by

Fresco

Posted April 5, 2022 (Last updated April 5, 2022)

Serves

12

Total Time

30mins

Calories

269

This muffin recipe is incredibly easy and is ripe for substituting your favorite mix-ins and spices. Dried figs and walnuts? Berries and orange zest? Go for it!

recipe-image
    Ingredients

  • Egg icon
    Egg2
  • Granulated sugar icon
    Granulated sugar160 g
  • Milk icon
    Milk230 g
  • Sunflower oil icon
    Sunflower oil120 g
  • All purpose flour icon
    All purpose flour320 g
  • Baking powder icon
    Baking powder12 g
  • Salt icon
    Salt1 pinch
  • Ground cloves icon
    Ground cloves¼ teaspoon
  • Ground cinnamon icon
    Ground cinnamon1 ½ teaspoons
  • Plum icon
    Plum240 gchopped
    Method

  • 1. Pre-heat oven - 199°C
  • 2. Line a clean muffin pan with paper muffin cups
  • 3. Add egg, granulated sugar, milk and sunflower oil to a clean large mixing bowl
  • 4. Whisk briefly
  • 5. Add all purpose flour, baking powder, salt, ground cloves and ground cinnamon
  • 6. Fold gently until just combined
  • 7. Add plum to the batter
  • 8. Mix gently
  • 9. Spoon batter into muffin pan
  • 10. Bake until skewer tests clean - 18 min, 199°C
  • 11. Transfer onto cooling rack

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