Dark Chocolate & Avocado Mousse

by

Fresco

Posted April 5, 2022 (Last updated April 5, 2022)

Serves

2

Total Time

2hrs 25mins

Calories

351

Delicious vegan chocolate and avocado mousse, quick to make and practically guilt-free! (Vegan, Gluten-Free)

recipe-image
    Ingredients

  • Unsweetened chocolate icon
    Unsweetened chocolate30 g
  • Avocado icon
    Avocado1prepared
  • Cocoa powder icon
    Cocoa powder35 g
  • Agave syrup icon
    Agave syrup60 g
  • Sea salt icon
    Sea salt2 g
  • Orange icon
    Orange½zest of
  • Pomegranate seeds icon
    Pomegranate seedsas needed
    Method

  • 1. Add unsweetened chocolate to a clean medium glass bowl
  • 2. Melt the chocolate in a bain marie (double boiler)
  • 3. Add melted chocolate, avocado, cocoa powder, agave syrup, sea salt and orange to the food processor bowl
  • 4. Blend until smooth
  • 5. Transfer to 2 small bowls and chill until set - approx 2 hr
  • 6. Garnish with pomegranate seeds

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