Dinner Rolls

by

Fresco

Posted April 5, 2022 (Last updated April 5, 2022)

Serves

12

Total Time

2hrs 25mins

Calories

198

Warm and buttery fluffy dinner rolls with the lightest pull-apart interior and soft, golden crust. These need a little time to rise, but require very little effort otherwise!

recipe-image
    Ingredients

  • Active dried yeast icon
    Active dried yeast10 g
  • All purpose flour icon
    All purpose flour450 g
  • Water icon
    Water120 gwarm
  • Salt icon
    Salt5 g
  • Sugar icon
    Sugar25 g
  • Greek yogurt icon
    Greek yogurt110 g
  • Water icon
    Water60 g
  • Egg icon
    Egg2
  • Salted butter icon
    Salted butter60 g
    Method

  • 1. Add active dried yeast, all purpose flour and water to a clean small bowl
  • 2. Whisk until combined
  • 3. Add salt, sugar, greek yogurt, water and egg to a clean large mixing bowl
  • 4. Whisk until well combined
  • 5. Mix yeast mixture into dough
  • 6. Add all purpose flour to the dough
  • 7. Mix until dough forms
  • 8. Add salted butter to a clean small glass bowl
  • 9. Melt in microwave - low heat
  • 10. Transfer content of small glass bowl to dough
  • 11. Knead - approx 3 min
  • 12. Grease a clean large mixing bowl
  • 13. Transfer dough to large mixing bowl
  • 14. Cover large mixing bowl with plastic wrap
  • 15. Let rise until doubled - 1 hr
  • 16. Grease a clean medium roasting dish
  • 17. Turn out large mixing bowl on lightly-floured surface
  • 18. Divide dough into 12 pieces
  • 19. Shape
  • 20. Place the dough balls into the dish
  • 21. Cover with plastic wrap
  • 22. Let rise - 40 min
  • 23. Pre-heat oven - 190°C
  • 24. Bake until golden brown - 20 min, 190°C

Make this recipe in the Fresco Recipes App

Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
Black phone showing Top Rated recipes from the Fresco Recipes app.

© 2022 Fresco